There is global debate whether to diversify agricultural production. A study was conducted in 2016 and 2017 in Lilongwe district, Malawi, to determine effects of agricultural diversity on income...
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Wealth
The minimum dietary diversity (MDD) indicator as defined by the WHO is commonly used to assess micronutrient deficiency in young children. However, individual food item-specific consumption patterns...
Background and objectives
Bangladesh is experiencing a nutrition transition with an increase in the double burden of malnutrition and non-communicable diseases (NCDs). This study sought to: 1) examine trends and...
This study analyzes Vietnam's food and rice consumption, especially rice consumption outside home using Vietnam households living standard surveys data 2002–2014. Our...
Background/objective
Although, proximate and contextual determinants of malnutrition have been studied previously, there are a limited number of studies on association of calories consumption, economic wellbeing...