This case study provides a technical overview of the collaborative process through which the World Food Programme (WFP) and the Fijian Government set up innovative structures to provide cash...
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The Global Alliance for the Future of Food has developed seven bold Calls to Action that we believe are critical pathways for creating a better future of food. How...
Most economies in developing East Asia and Pacific (EAP) are growing faster than the rest of the world but slower than before the pandemic. Slowing global growth, still tight financial...
Highlights: Growth in Pacific island countries decelerated to 5.5% in 2023 after a historically high growth rate of 9.1% in 2022, reflecting slowing economic activity in Fiji...
This report explores sustainable aquaculture in the Pacific Islands region, offering potential strategies for growth in 13 countries facing threats to food security and livelihoods.
Sustainable aquaculture...
Snapshot of the status and way forward for transforming agrifood systems in the Pacific – Identifying entry points and analysing trade-offs for policymakers," describes the impact of climate change on the agrifood...
Agrifood systems in Asia and the Pacific can be strengthened by tapping on agrifood-tourism linkages. When tourism and agrifood systems interact, both synergies and competition appear. Agriculture...
EU budget support is a means to deliver effective assistance, including in situations of crises. It is again demonstrated by the central part that it plays in the support provided to Ukraine...
The Pacific Islands Rural and Agriculture Stimulus Facility (PIRAS) is a COVID-19 recovery programme that emphasizes food self-reliance, improved nutrition and the development of sustainable, equitable agricultural livelihood...
An important driver behind introductions for aquaculture of alien fish species into Pacific Island Countries and Territories (PICTs) is a lack of knowledge about domestication suitability and specific culture...