The primary aim of IFAD’s work in Zambia is to increase the income and food security of poor rural people through sustainable, diversified and climate-resilient rural livelihoods. We do...
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Many African governments have been implementing inputs subsidy programmes (ISP) in order to turn around the low-input low-yield agricultural systems dominated by resource- constrained...
Zambia experienced modest economic growth of 4.8 percent per year between 2010 and 2019 (ZamStats 2020). Most growth occurred in the earlier part of the decade. After...
Improving nutrition security in sub-Saharan Africa under increasing climate risks and population growth requires a strong and contextualized evidence base. Yet, to date, few studies...
Between the months of August and September 2023, an estimated 1.59 million people representing 17 percent of the population in Zambia have been classified in Crisis (IPC Phase...
This paper explores COVID-19 policy responses and experiences of their impact on food systems and livelihoods, and other factors shaping vulnerability among peri-urban small-scale farmers in Zambia...
There is conflicting evidence on the association between farm production diversity and dietary diversity, worldwide. Notwithstanding this, farmer input subsidy programmes aimed at promoting both...
Agricultural Science and Technology Indicators (ASTI) provides trusted open-source data on agricultural research systems across the developing world. Led by the International Food Policy Research...
WAHARA will take a transdisciplinary approach to develop innovative, locally adapted water harvesting solutions with wider relevance for rainfed Africa. Water harvesting technologies play...