The surge in food prices following the 2021 economic rebound has become a significant concern for households, particularly low-income ones, in Bulgaria, Croatia, Poland, and Romania. Food...
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The year 2024 marked the end of IFAD’s 2022–2024 project cycle. By the end of 2024, IFAD had delivered US$3.336 billion in funding for new projects, representing 99.5...
Kiribati’s copra subsidy is a major element of the government’s economic strategy that simultaneously accomplishes three key goals. First, it reduces poverty. Second, it incentivizes...
Highlights: This study evaluates the impact of climate change and two adaptation policies on gender equality, food security, and poverty. Future climate change would reduce food...
This study investigates the living income gap among coffee smallholders in central Kenya. It uses detailed survey data collected from coffee farmers organized in cooperatives...
The ongoing conflict in Sudan, which began in April 2023, has triggered severe economic contractions, exacerbating poverty and unemployment while disrupting key sectors of the economy...
In this policy brief, we present research findings of a systematic evaluation and ranking of investment options for Tanzania’s agrifood system based on their cost-effectiveness in achieving multiple development...
Poverty, conflict and war are the most prominent reasons for food insecurity worldwide including for the population of Gaza since October 7, 2023. It has been shown...
Climatic shocks exacerbate consumption volatility and seasonality. When facing fluctuations in labor needs and prices, low-income rural households may rationally increase their consumption...
In this policy brief, we present findings of a systematic evaluation and ranking of investment options for Uganda’s agrifood system based on their cost-effectiveness in achieving multiple development outcomes...