Knowledge Centre for Global Food and Nutrition Security

The objective of these studies is to generate evidence and inform practice for improved emergency preparedness and response in the Caribbean region linked to more flexible national social protection systems...

During year 2022, the JRC-TMF dataset on tropical moist forests reports a 14.9% increase in forest disturbances in the Pan-Amazon region compared to year 2021 (35,480 km2...

Fast and inclusive recovery efforts in the aftermath of disasters can lower social and economic burdens and allow a more rapid recovery of development levels. With climate change and the prospect...

Food production includes a complex and varied set of agricultural and nonagricultural activities, involving a growing number of sectors and actors that influence the way food is produced, processed, distributed...

Highlights: This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging...

Understanding concurrent drought events in global main croplands is crucially important for food security, effective adaptation to climate change and human well-being. Yet, there is a lack...

Inland recreational fisheries provide numerous socio-economic benefits to fishers, families and communities. Recreationally harvested fish are also frequently consumed and may provide affordable...

Highlights: Prolonged drought conditions since August 2022 have severely affected the country's 2022 wheat production and are expected to curb the 2023 maize output, currently...

Highlights: Multi-annual precipitation deficits combined with above-average temperatures and a sequence of heatwaves are the cause of the long-running and extensive drought in central-southern South America. From August 2022...

Highlights The seabob shrimp value chain in Guyana is one of 12 value chains competitively selected from over 70 proposals worldwide for support from the FISH4ACP programme. This...