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biomass
From 5 to 7 October, la Maison de l'Océan in Paris became a vibrant home to the global algae community. The first EU Algae Awareness Summit brought...
A key driver of global biodiversity loss is land use, which involves converting or modifying natural ecosystems to produce biomass for human consumption. A new study explores...
This EEA briefing explores how circular economy can reduce and, in some cases, reverse the impacts of production and consumption on biodiversity.
Tropical and temperate coral reefs connect natural and human systems in a way that supports long-term human development and well-being, and marine biodiversity.
The enormous abundance and diversity of...
Key insights of this briefing will be presented on 13 June, at 10:00-11:30 CET, at the EU Circular Talk “The circular economy in the context of a limited supply of biomass...
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The EEA briefing " The benefits to biodiversity of a strong circular economy" explores how circular economy can reduce and, in some cases, reverse the impacts of production...
Marine and coastal ecosystems play a crucial role in keeping people and the planet healthy. They are home to millions of species, provide water, food, livelihoods and energy...
A new study models how changing climate conditions will impact forest services such as wood for construction and paper, eatable fruits, leaves, roots and other...
A new assessment of the EU bioeconomy shows that while resource efficiency is improving, there’s a growing pressure on ecosystems from forestry and agriculture.
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