The European Commission publication 'Future proofing our food systems through research and innovation' provides a glimpse of how European research and innovation is actively contributing...
Bioeconomy
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The purpose of this issues paper by the High Level Panel of Experts on Food Security and Nutrition (HLPE), requested by the Chairperson of the Committee on World Food Security (CFS), is to provide insights in addressing the food and nutrition security implications of the COVID-19 pandemic and to inform the preparations for the 2021 UN Food Systems Summit.
Impacts of COVID-19 on food security and nutrition: developing effective policy responses to address the hunger and malnutrition pandemic
English
| Year of publication | |
| Geographic coverage | World |
| Knowledge service | Metadata | Bioeconomy |
| Digital Europa Thesaurus (DET) | COVID-19food securitynutritionsustainable developmentpublic policy |
The joint communication stresses that EU and Africa must join efforts to reach the Sustainable Development Goal of “zero hunger” and address the challenges of nutrition and food security...
The conclusions note that Joint Communication Towards a comprehensive strategy with Africa constitutes an excellent basis on which to initiate a new ambitious partnership with Africa. The next EU-AU...