This research report aims to identify major food supply implications and potential entry points for a more efficient, nutritious, sustainable, and equitable transformation of Senegal’s food system...
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Ethiopia has made significant progress in addressing inequalities between men and women in the agricultural sector, with policy innovations and programmatic interventions aiming to level the playing field...
As farmers, businesswomen, mothers, innovators, workers, and educators, women are critical actors in Africa’s agrifood systems, making up almost two-thirds of the continent’s agrifood systems workforce...
Rwanda has achieved perfect scores in CAADP Biennial Reviews and outperformed the African and global average on OECD's 2023 Social Institutions & Gender Index. Women...
The 2017/18 Ghana Agriculture Census Report shows that women smallholder farmers contribute nearly 50% of the agricultural labor force in Ghana. Women are more engaged...
Togo has achieved a perfect score of 10 in the 2021 Biennial Review of CAADP for women's participation in agriculture. The country has implemented legal frameworks, policies, and interventions...
Highlights: Inequitable access to nutritious diets, nutrition services and positive nutrition and care practices has compounded global gender inequality, undermining women’s and girls’ ability...
Highlights: The project had a positive impact on food security and nutritional adequacy for women and their children. The impact was achieved by reducing postharvest losses and increasing field...
The main objectives of the OAU were, inter alia, to rid the continent of the remaining vestiges of colonization and apartheid; to promote unity and solidarity among African States; to coordinate and intensify...
Highlights: Gender differences have been proven to exist throughout all stages of the food system. Just food transition literature tends to overlook implications of gender...