Women in developing countries are often characterized by lower social status, less input into decision-making, lack of access to resources, and lower mobility, while their inclusion...
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Ethiopia has made significant progress in addressing inequalities between men and women in the agricultural sector, with policy innovations and programmatic interventions aiming to level the playing field...
As farmers, businesswomen, mothers, innovators, workers, and educators, women are critical actors in Africa’s agrifood systems, making up almost two-thirds of the continent’s agrifood systems workforce...
Rwanda has achieved perfect scores in CAADP Biennial Reviews and outperformed the African and global average on OECD's 2023 Social Institutions & Gender Index. Women...
The 2017/18 Ghana Agriculture Census Report shows that women smallholder farmers contribute nearly 50% of the agricultural labor force in Ghana. Women are more engaged...
Togo has achieved a perfect score of 10 in the 2021 Biennial Review of CAADP for women's participation in agriculture. The country has implemented legal frameworks, policies, and interventions...
The main objectives of the OAU were, inter alia, to rid the continent of the remaining vestiges of colonization and apartheid; to promote unity and solidarity among African States; to coordinate and intensify...
Highlights: Gender differences have been proven to exist throughout all stages of the food system. Just food transition literature tends to overlook implications of gender...
Gender equality and women’s and girls’ empowerment (GEWGE) is fundamental to human rights and integral to the Universal Declaration of Human Rights (UDHR). Ensuring gender equality and women’s and girls’...
Highlights: Women farmers have limited land ownership, access to credit, access to information and formal extension, and time, constraining adoption of climate smart practices. Building...