Search Knowledge for policy

The main objectives of the OAU were, inter alia, to rid the continent of the remaining vestiges of colonization and apartheid; to promote unity and solidarity among African States; to coordinate and intensify...

Safeguarding the nutrition of vulnerable children, women, families and communities in the context of polycrisis. The report was developed through a partnership between UNICEF, the World Food Programme (WFP)...

As we cross the midpoint of the 2030 Agenda for Sustainable Development and amidst stalled progress on achieving gender equality, the independent evaluation offices of UN Women, UNDP, UNFPA...

Women in developing countries are often characterized by lower social status, less input into decision-making, lack of access to resources, and lower mobility, while their inclusion...

This research report aims to identify major food supply implications and potential entry points for a more efficient, nutritious, sustainable, and equitable transformation of Senegal’s food system...

Togo has achieved a perfect score of 10 in the 2021 Biennial Review of CAADP for women's participation in agriculture. The country has implemented legal frameworks, policies, and interventions...

The 2017/18 Ghana Agriculture Census Report shows that women smallholder farmers contribute nearly 50% of the agricultural labor force in Ghana. Women are more engaged...

Rwanda has achieved perfect scores in CAADP Biennial Reviews and outperformed the African and global average on OECD's 2023 Social Institutions & Gender Index. Women...

As farmers, businesswomen, mothers, innovators, workers, and educators, women are critical actors in Africa’s agrifood systems, making up almost two-thirds of the continent’s agrifood systems workforce...

Ethiopia has made significant progress in addressing inequalities between men and women in the agricultural sector, with policy innovations and programmatic interventions aiming to level the playing field...