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Knowledge Centre for Food Fraud and Quality

The Knowledge Centre for Food Fraud and Quality (KC-FFQ) produces and makes sense of scientific information to protect the authenticity and quality of food in the EU

Search results (260)

Showing results 21 to 30

Knowledge service Food Fraud and Quality
PUBLICATION | 2021
Monthly summary of articles on food fraud and adulteration - February, 2021. Food fraud cases: fruits and vegetables, fish and fish products, milk and milk products...
Food Fraud Summary February 2021
PUBLICATION | 2021
Monthly summary of articles on food fraud and adulteration - January, 2021. Food fraud cases: meet and meat products, fruits and vegetables, confectionery, fruit and vegetables...
Food Fraud Summary January 2021
PUBLICATION
Monthly summary of articles on food fraud and adulteration - July-August, 2018. Food fraud cases: food, meat, wine, chocolate, fish, honey, olive oil...
Food Fraud Summary July-August 2018
PUBLICATION
Monthly summary of articles on food fraud and adulteration - May, 2018. Food fraud cases: olive oil, pasta, cheese, wine, cumin, chicken, coffee...
Food Fraud Summary May 2018
PUBLICATION
Monthly summary of articles on food fraud and adulteration - March, 2018. Food fraud cases: meat, salt and spices, wine, food, tea, bakery, charcuterie...
Food Fraud Summary March 2018
PUBLICATION
Monthly summary of articles on food fraud and adulteration - February, 2018. Food fraud cases: fruits, vinegar, spices, saffron, meat, fish, coffee and...
Food Fraud Summary February 2018
PUBLICATION
Monthly summary of articles on food fraud and adulteration - November, 2019. Food fraud cases: fish, olive, fruits, vegetables, wine, olive oil, meat...
Food Fraud Summary November 2017
PUBLICATION
Monthly summary of articles on food fraud and adulteration - October, 2017. Food fraud cases: wine, milk, fish, all food, spices, organic food...
Food Fraud Summary October 2017
PUBLICATION
Monthly summary of articles on food fraud and adulteration - April, 2017. Food fraud cases: meat, milk, grain, fish, olive oil, eggs, all...
Food Fraud Summary April 2017
PUBLICATION
Monthly summary of articles on food fraud and adulteration - February, 2017. Food fraud cases: cheese, meat, sea food, tomatoes, fish, olive oil...
Food Fraud Summary February 2017