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Knowledge4Policy
Knowledge for policy

Supporting policy with scientific evidence

We mobilise people and resources to create, curate, make sense of and use knowledge to inform policymaking across Europe.

  • Publication | 2020

Food Fraud Summary October 2020

Monthly summary of articles on food fraud and adulteration - October, 2020. Food fraud cases: alcoholic beverages, wine, fish and fish products, cereals, bakery products, milk and milk products, herbs and spices, meat and meat products, fruits and vegetables, honey, eggs and other.