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Knowledge4Policy
Knowledge for policy

Supporting policy with scientific evidence

We mobilise people and resources to create, curate, make sense of and use knowledge to inform policymaking across Europe.

  • Online resource | 09 Jun 2023

Good Hygiene Practices (GHP) and HACCP Toolbox for Food Safety

This toolbox contains guidance documents to strengthen food safety capacities, both public and private, in order to:

  • develop and implement food safety programmes based on internationally recognized food safety standards, as promoted by the Codex Alimentarius Commission; and

  • be able to identify and integrate standard food safety management approaches, such as those promoted by the Codex General Principles of Food Hygiene, into policies following a food systems approach.