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In the highlands of Xiengkhouang Province, in the Lao People’s Democratic Republic (Lao PDR), Alounxay Naphayvong lifts the lid of a beehive and smiles. For him, the low hum of the rising swarm...

A short flare-up, a grinding two-month confrontation or a doomsday escalation – each possible path of the Iran war carries very different risks for Africa’s economy and diplomacy.

The European Council conclusions welcome the vision for a competitive and sustainable bioeconomy by 2040, promote the use of bio-based and circular solutions across all relevant sectors – as fossil-free...

Last week, the Commission hosted a meeting in Belgium on the fund and the use of Digital Sequence Information.

In the face of political challenges to scientific evidence, both entities emphasised the indispensable role of science for informed policy decisions.

Countries in Africa, where farmers depend heavily on imported fertiliser and a large share of household income goes on food, are particularly vulnerable to supply chain disruptions...

For over 60 years, UAB Arvydai has helped shape aquaculture in rural Lithuania. With decisive support from the EU, this family-run company has speeded up its transition...

There have been a lot of great writing about the food systems fallout caused by the U.S.-Israel attack on Iran.

As European Green Capital 2026, Guimarães is at the forefront of Europe’s environmental transition.

New designations reported by Australia to the World Database on Protected and Conserved Areas mean the world is within touching distance of protecting 10 per cent of the ocean.