This report aims to support countries in the necessary transition toward healthier, more sustainable diets by integrating biodiversity in food-based interventions to support nutrition and health.
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WHO - World Health Organisation Knowledge type
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This State of Knowledge Review synthesises the available information on the inter-linkages between biodiversity, ecosystem stability, and epidemic infectious diseases such as the Ebola virus; and the connection between biodiversity...
The COVID-19 pandemic event has shown how communicable diseases can spread faster and wider than ever before due to globalisation. The early detection of threats plays a crucial...