Nitrogen (N) plays a dual role in the agri-food system: it is an essential nutrient for all life forms, yet also an environmental pollutant causing a range of environmental...
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Digital Europa Thesaurus
meat sustainable agriculture
This report draws on insights gleaned from putting together the project “ The future of meat – storytelling and dialogues for improved decision making from 2021-2023 ”, integrating lessons...
Highlights
Five explorative storylines for future EU food systems were developed and modelled.
Implementation of agroecology and localisation of food systems were explored.
Large-scale organic...
Livestock are key in combating and adapting to climate change in Kyrgyzstan. Pasture conditions are worse than at the beginning of the century due to unsustainable management practices, exacerbated by climate...
The purpose of this Knowledge Review is to provide to policymakers and practitioners key knowledge about Sustainable Food Systems (SFS) in a concise document. This Knowledge Review is based on seventeen recent...
The overall objective of the evaluation was to evaluate and provide technical expertise on livestock products (meat and milk) and by-products (hooves, hides and skins etc.) value chains, processing...