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In many ways, the global food system we have today is a miracle and a disaster. How we produce, process, transform, transport, package, consume, and dispose of food...

Highlights: We find ourselves amidst an era marked by an unprecedented polycrisis, where our agrifood systems grapple with intricate challenges that demand immediate attention. In the face...

Collaborative efforts involving AI experts, agricultural professionals, and farmers will be essential to address the technology’s current limitations and achieve meaningful impacts in agriculture, especially...

With the help of EU funding, Dutch researchers and fishing industry have developed an AI-based tool for the Fully Documented Fisheries (FDF) project.

As of today, climate models face the challenge of providing the high-resolution predictions with quantified uncertainties needed by a growing number of adaptation planners, from local decision-makers to the private sector, who...

Artificial intelligence (AI) has become increasingly relevant in aquaculture research and production in recent years – with both startups and established companies developing new AI-based...

Highlights Food sustainability is currently under unprecedented challenges worldwide. Sustainable innovations and technological solutions are urgently needed. Green technologies and Industry 4.0...

EUMETSAT is holding a first workshop on the Destination Earth initiative focusing on the data lake (DEDL), related use cases and partnerships.

Adolescents’ consumption of healthy foods is suboptimal in low- and middle-income countries. Adolescents’ fondness for games and social media and the increasing access to smartphones make apps suitable for collecting...