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Given the huge challenges agriculture has to face, both in Northern and Southern countries, a radical change in farming practices towards agroecology is required. Most scientific literature...

Highlights We sampled 5,000 farmers of different types, in some cases including those that had and had not been involved in activities developing and promoting agroecology...

The CGIAR Initiative on Agroecology is a transdisciplinary, participatory, and action-oriented approach aimed at enhancing food system resilience, equity, and sustainability.

Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...

Designing innovative cropping systems is an active field of agricultural research challenged by the agroecological transition. One of the challenges is to adapt cropping systems to the diversity of farms and contexts. For instance...

This paper informs on how locally developed social innovations can strengthen enabling environments for soil restoration. It draws on experiences of TMG’s collaborative work with partners...

Governments are updating national strategies to meet global goals on biodiversity, climate change and food systems proposed in the Convention on Biological Diversity post-2020 framework and agreed...

The general objective is to create the conditions for small producers in the Sahel to set up innovative technical systems of agro ecological intensification (AEI), allowing them a more efficient and sustainable...

Agricultural Science and Technology Indicators (ASTI) provides trusted open-source data on agricultural research systems across the developing world. Led by the International Food Policy Research...