The 17 UN Sustainable Development Goals "are the blueprint to achieve a better and more sustainable future for all. They address the global challenges we face...
This paper of the Scientific Group for the UN Food Systems Summit (2021) recognises that current food consumption patterns, often characterised by higher levels of food waste and a transition in diets towards higher energy, more resource-intensive foods, need to be transformed to protect both the people and planet.
|Year of publication|
The Scientific Group for the UN Food Systems Summit
25 Nov 2020
|Knowledge service | Metadata||Global Food and Nutrition Security |Sustainable Food Systems |Food consumptionFood systemHealthy dietSustainable food system|
|Digital Europa Thesaurus (DET)||UNO|
With its partners, OCHA contributes to principled and effective humanitarian response through coordination, advocacy, policy, information management and humanitarian financing tools and services. OCHA’s...
Purpose: to support efficient, effective, and coordinated humanitarian response through the sharing of operational information.
Goal: to be the place where the disaster response community can share...