Search Knowledge for policy

The partnership gathers 19 participating states countries for a common research and innovation strategy to address the challenges in climate change, population growth and food security, water scarcity...

Working across South Asia, this Initiative aims to deliver a coordinated program of research and engagement across the food production–to–consumption continuum to support equitable access to sustainable healthy...

ASTA is a global program led by the United Nations Industrial Development Organization (UNIDO) and the Food and Agriculture Organization of the United Nations (FAO). It assists countries with accelerating...

Poverty in Southwest Bangladesh is higher than in the rest of the country. At the onset of the project, 26.7% of people in the Barisal division were considered extremely poor and 14.7% of the population was undernourished...

The project identifies possible future professional roles of farmers in 2040 and to explores resulting potential implications for EU policies.

The foresight study 'Delivering on EU food safety and nutrition in 2050 - future challenges and policy preparedness' aims to aid policy makers in their assessment of the resilience...

This CGIAR initiative aims to re-imagine, co-create, and implement nature-positive solutions-based agrifood systems that equitably support food and livelihoods on the ground, while simultaneously ensuring that agriculture is a net...

MAGIC deploys a set of novel, cutting-edge and system-oriented approaches that originates from system ecology, bio-economics and Science and Technology Studies.

AFTER aims to revisit traditional African products, knowledge and know-how in the light of new technologies for the benefit of consumers, producers and processors in Africa and Europe. By applying European science...