Highlights
Animal source foods are necessary and missing in the diets of nearly 800 million individuals.
ASF are the best source of high-quality nutrient-rich food...
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Global Digital Europa Thesaurus
child food security malnutrition
In low and middle income countries macroeconomic volatility is common, and severe negative economic shocks can substantially increase poverty and food insecurity. Less well understood...
This document summarizes published and grey literature on conceptual framework on the link between child nutrition and economic growth, determinants of child undernutrition, types of investments to enhance maternal...
School meals are increasingly recognised as a vital investment in human capital with a significant positive impact on both the national and local economy. This is why more and more countries...
The focus of this Fourth Progress Report is on the effectiveness of nutrition related interventions and on the progress towards the Commission’s commitments on nutrition: to support partner countries to reduce the number of stunted children...
Recent years have seen an unprecedented increase in momentum aimed at reducing the number of children affected by undernutrition. Tackling undernutrition has become a political concern and an economic...
The First Progress Report gave account of the work the European Commission had undertaken in relation to each of the three strategic priorities identified in the Communication on Nutrition and hence in the Action...
In 2012, the European Union commited to reduce stunting in children under five by at least 10% of the World Health Assembly goal by 2025 (7 million children). In 2013...
This third progress report presents highlights of operational developments in the European Union’s (EU) external assistance concerned with nutrition and provides updates on progress towards its two...