One-Health is an umbrella term that integrates the health of the environment, humans and non-human animals. This approach is applied here to elucidate the impact of non-native invasive species on aquaculture and food security...
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food security Impact Assessment
Purpose The first purpose of this study is to examine the impacts of climate-caused cereal productivity changes on food security, welfare and GDP in South Asian countries. The second purpose is to assess...
JRC scientists support the European Environment Agency in mapping out the climate risks that Europe needs to prepare for over the next decade, identifying financial risks as a particular...
Highlights: The FIES method measures household food insecurity using the BIHS 2018-19 dataset. Findings reveal that climate shocks reduce farm income and household food...
The impact of climate change and variability on agriculture and food security is severe in countries that heavily depend on rainfed subsistence agriculture. Examine climate change and variability and determinant factors...
Climate change threatens the sustainability of food production among farmers in Kenya who depend on rain‐fed agriculture. To minimize the negative impacts of climate change, farmers have...
The primary purpose of this research is to examine the impact of climate change on maize production in Pakistan. This research studied the impact of climate change on maize production in Pakistan from 1990 to 2020...
The traditional rain-fed agriculture system of Ethiopia is suffering from climate change impacts and extremes. It must be improved to feed the growing population and create a resilient society...