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Today, European Commission President Ursula von der Leyen, on behalf of the EU, signed five Memoranda of Understanding for a Forest Partnership with Guyana, Mongolia, the Republic of Congo...

This research programme aims to ensure that the projected 160 million diverse aquatic food systems actors and their dependents in 11 target countries improve their access...

Accelerating the Impact of CGIAR Climate Research for Africa (AICCRA) is a new initiative that will enhance access to climate information services and validated climate-smart agriculture technologies in Africa...

Fortified Food The proposed action aims at contributing to the eradication of malnutrition in rural and urban populations of sub-Saharan Africa (SSA) by improving the quality, availability and legal framework of fortified...

Climate change, coupled with unsustainable practices of land clearing for agriculture and charcoal burning, have taken a toll on the once thick forests. Tons of fertile topsoil have...

The project, Understanding and Enhancing Adoption of Conservation Agriculture in Smallholder Farming Systems of Southern Africa (ACASA), will apply social and scaling science to understand the biophysical, socioeconomic...

VCA4D responds to the need for quantitative data and evidence-based indicators to inform decision-makers. These elements are often lacking. It provides a detailed assessment of a VC’s operation...

Aflasafe is a safe natural solution to the problem of aflatoxin, homegrown in Africa with help from partners in the USA and Europe. It works from the plot to your plate to stop contamination from reaching...

WAHARA will take a transdisciplinary approach to develop innovative, locally adapted water harvesting solutions with wider relevance for rainfed Africa. Water harvesting technologies play...

This is a critical time for nutrition. Malnutrition rates remain high, particularly in sub-Saharan Africa where only nine out of 46 countries are on track to achieve the first...