This study examines how changes to the functioning of the world’s food and agriculture system can contribute to reduced hunger and the attainment of global food security. The challenge is wide ranging...
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OECD - Organisation for Economic Co-operation and Development Digital Europa Thesaurus
nutrition
The global food system is facing a daunting triple challenge: Food security and nutrition Feeding a world population that is expected to approach 10 billion by 2050 and providing adequate...
What is the role of government policies in encouraging healthier food choices to fight the current overweight and obesity epidemics? This report briefly examines the evidence base on unhealthy diets...
This OECD policy brief explores the issue of global food security and trends in undernourishment. It then proposes policies that enhance the overall enabling environment, promote sustainable...
This report, prepared by FAO and the OECD with inputs from IFPRI, IFAD, the World Bank and WTO, has been submitted to the G20 Presidency of the Argentine Republic in response to the Presidency’s request...