Search Knowledge for policy

The Bioeconomy Changemakers Festival is a festival of events organised by the European Commission (DG Research and Innovation) in cooperation with the Bioeconomy Youth Ambassadors. The Bioeconomy Changemakers Festival aims to engage...

Making food systems sustainable is one of the main priority areas of action for the EU. Policies and actions are required to stimulate dietary changes by creating a more favourable...

The European Commission announces the next edition of info days for Horizon Europe Cluster 6 that will take place in hybrid format, allowing the choice between in-person...

Highlights: The report is based on a survey of 22 European urban food system transformation projects, in-depth interviews, and a participatory workshop with representatives of some 25 European projects...

Europe’s food production and consumption will play a pivotal role in ensuring food and nutrition security (FNS) in the face of the combined impacts of, climate change, resource...

This report captures the main findings of the European Commission (EC) Conference entitled "Harnessing Research and Innovation for FOOD 2030: A science policy dialogue", which was held...

This report compiles the most important messages of the European Commission (EC) Conference titled "Research and Innovation for Food and Nutrition Security...

This publication presents an extensive quantitative and qualitative analysis of the research projects and policies in Europe in the last 5 years as related to food systems. The analysis covers the major trends...

An agenda for a climate-smart and sustainable food system for a healthy Europe : report of the FOOD 2030 expert group

Report of the rapporteurs on workshops held on 16th November 2017 discussing the outcomes of the EU 2012 Bioeconomy Strategy review and how to move the bioeconomy forward