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Agroecology is identified as an important solution to increase the sustainability of agricultural and food systems. Despite the increasing number of publications assessing the socio-economic outcomes of agroecology, very few studies...

This new EEA briefing summarises the latest knowledge on how chemical pesticides impact our health and the environment and presents good practices to reduce their use and risk...

Despite progress in some EU Member States to reduce their use, pesticide pollution still poses significant risks to human health and the environment, according to a European...

With a global food crisis aggravated by the war in Ukraine, the intensification of climate change and many countries at risk of debt distress, Jutta Urpilainen, European Commissioner for International Partnerships...

Worldwide agricultural intensification and the industrialisation of the horticultural farming sector, have accelerated the process of global change impacting ecosystem services (ES). The awareness of the impact of conventional industrial...

The European Research Executive Agency (REA) manages the Promotion of Agricultural Products programme which aims to enhance the competitiveness of the EU’s agricultural sector. Through promotion campaigns...