Food production value chains Gum Arabic value chain in Sudan
Strengthening the gum Arabic value chain in Blue Nile, Sinnar, Gedaref, North Kordofan...
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desertification Knowledge type
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Produced jointly by the secretariats of the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Convention to Combat Desertification (UNCCD), with contributions from multiple stakeholders, this technical guide...
Key messages
Secure tenure increases the positive impacts of LDN initiatives for people and the planet.
Addressing tenure in LDN initiatives begins with the assessment of local needs and...
This UNCCD technical report presents the results of an analysis of the key elements of the LDN framework developed by the UNCCD, the LDN voluntary commitments adopted by countries and the CBD and its Strategic...
This assessment report of 6EAP by external experts was commissioned by DG ENV.
Within the generic scope for the Regional Assessments of Biodiversity and Ecosystem Services, this African assessment focusses on thematic priorities, including the food-energy-water-livelihood nexus; land degradation, including climate-related...
The assessment of land degradation and restoration covers the global status of and trends in land degradation, by region and land cover type; the effect of degradation on biodiversity values, ecosystem services...
Key Messages
Land in the Balance
Of nine planetary boundaries used to define a ‘safe operating space for humanity’, four have alrea dy b een exceeded...
There is a clear need for transformative change in the land management and food production sectors to address the global land challenges of climate change mitigation, climate change adaptation...