The EU agricultural outlook, published once a year, presents the outlook for major EU agricultural markets until 2035. It is based on a set of assumptions regarding macroeconomic...
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The EU agricultural outlook, published once a year, presents the outlook for major EU agricultural markets until 2035. It is based on a set of assumptions regarding macroeconomic...
Highlights:
Despite efforts to promote sustainable agriculture, food and agricultural production remain the main driver of global biodiversity loss. However, where food production conflicts...
Highlights
Artificial intelligence improves agricultural productivity.
Artificial intelligence improves postharvest and food operations.
Consumers can apply artificial intelligence in food-based decisions...
Factory farming – industrial livestock production – is a key driver of multiple harms. Its crowded, stressful conditions can lead to the emergence, spread and amplification...
The Core Guidance to enable healthier diets among low-income households in low- and middle-income countries (LMICs), while bringing co-benefits and reducing trade-offs for economic development and climate...
Total utilised agricultural area (UAA) is projected to slightly decline over the outlook period, to 160.5 million hectares in 2031. This reduction is due to lower yields making...
The OECD-FAO Agricultural Outlook provides an assessment of the prospects of national, regional and global agricultural commodity markets over the coming decade. The baseline projections for production, consumption, stocks...