The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...
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Peru Knowledge type
Projects and activities
TRANSITIONS seeks to facilitate agroecological transitions that are informed by climate considerations among farmers in low- and medium-income countries (LMICs). This will be achieved by creating comprehensive...
The CGIAR Initiative on Agroecology is a transdisciplinary, participatory, and action-oriented approach aimed at enhancing food system resilience, equity, and sustainability.
The Agroecological Regenerative Cocoa (ARC) project, which involves CGIAR centers, Conservation International, a French chocolate company, governments and farmer organizations, aims to transform hundreds...
The government of Peru, through the Agrarian Productive Development Program of the Ministry of Agriculture and Irrigation and local producer groups, addressed lagging productivity and economic growth in six Sierra...
The Trees on Farms (TonF) project is aimed at building the awareness of the role trees on farms can play in biodiversity conservation in Peru, Indonesia, Honduras, Uganda and Rwanda. Our...
LATINCROP objectives are to reinforce agrobiodiversity conservation in the Andean region; to identify promising underutilized species for commercial initiatives and improved food security; and to integrate activities into a strong...