Globally, there is significant apprehension surrounding food safety and security. Addressing the formidable challenge of ensuring a sustainable provision of nutrient-dense and safe food is imperative. Nanotechnology emerges...
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food security
Agricultural simplification continues to expand at the expense of more diverse forms of agriculture. This simplification, for example, in the form of intensively managed monocultures, poses a risk to keeping the world within...
Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. Despite the potential of AE/O, their full benefits cannot...
The ongoing conflict in Ukraine has profoundly impacted food systems in North Africa. This paper aims to analyze the impact of the conflict on food security in North Africa and the potential...
One-Health is an umbrella term that integrates the health of the environment, humans and non-human animals. This approach is applied here to elucidate the impact of non-native invasive species on aquaculture and food security...
Effective communication of acute food insecurity and malnutrition information must clearly and succinctly describe the context, causes and outcomes. Based on the IPC Technical Manual Version 3.1...
Key messages: The current debate around the need to change the way food is produced, valued, and consumed involves a wide range of actors, from civil society and expert groups...
There appears to be an increasing demand for quality food and fodder to ensure environmental safety. Although chemical fertilizers and pesticides are widely used to increase crop...