Climate change and its impacts on natural and human systems are increasingly evident globally. Africa is highly vulnerable and is experiencing the burden of climate change impacts of climate...
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climate change food security
Highlights: Editorial to accompany special issue on East African Coastal Current. Focus on fisheries, marine food security and climate change impacts. Summarises results from physical...
Climate change threatens the sustainability of food production among farmers in Kenya who depend on rain‐fed agriculture. To minimize the negative impacts of climate change, farmers have...
Highlights: War and violent conflicts are often factors in the current food crisis. East Africa were living in a crisis or worse (IPC/CH Phase 3 or higher)...
Highlights:
Part 1.3 deals with adaptation and greater resilience to climate change.
Chapter 1.3.1 deals specifically with the challenges linked to agriculture.
It shows that Kenya’s...
A large proportion of farm households in developing countries face a host of market and production risks that undermine their food security, make their income volatile, and make...
This factsheet gives answers on how climate exacerbates root causes of conflict in Kenya, using an impact pathway analysis. Three main impact pathways are identified...
Rift Valley fever affects both livestock and humans. Variations in rainfall patterns have contributed to more frequent intense floods which favour the mosquito vector...
The Climate Vulnerability Monitor (CVM) is an independent global assessment of the impacts of human-induced climate change in the 21st century. The CVM3 presents the data according to climate scenarios and modelling...
Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...