Undernutrition, acute or chronic, is a medical condition that mostly affects women and children under 5 years of age. Wasting, stunting and micronutrient deficiency are features of undernutrition...
Search results (17)
Showing results 1 to 10
Geographic coverage
World Digital Europa Thesaurus
child nutrition
Poor nutrition affects the most vulnerable, particularly children and women, the poorest and the least educated; these are the people who stand to gain the most from improved nutrition...
This fifth progress report provides an update on achievements with respect to the European Union’s (EU) two ambitious commitments on nutrition: to support 40 partner countries to reduce the number...
The unprecedented global social and economic crisis triggered by the COVID-19 pandemic poses grave risks to the nutritional status and survival of young children in low-income and middle-income countries (LMICs)...
The Secretary-General has launched a policy brief on the impact of COVID-19 on children. The brief lays out the ways in which the virus will impact children. Whilst they appear...
Adequate nutrition can drive human capital development by preventing stunting and allowing children to reach their full potential, leading more productive and healthier lives...
The focus of this Fourth Progress Report is on the effectiveness of nutrition related interventions and on the progress towards the Commission’s commitments on nutrition: to support partner countries to reduce the number of stunted children...
This was the first Global Nutrition Report, developed to track the commitments made at the 2013 Nutrition for Growth Summit. It tracks global progress in improving nutritional status...
The 2015 Global Nutrition Report makes clear that global progress to reduce malnutrition has been too slow. It also highlights the relationship between climate...
The 2016 Global Nutrition Report focuses on making and measuring global commitments to nutrition, and what it will take to end all forms of malnutrition by 2030. The report...