The global roadmap for achieving SDG 2 (‘zero hunger’) without breaching the 1.5°C global warming threshold is an initiative of the UN Food and Agriculture Organization. It aims...
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Sustainable development goals
The Joint Research Centre, in collaboration with the Directorate-General for Health and Food Safety (DG SANTE), has set up a multi-disciplinary forum to address consumer food waste. Researchers and practitioners...
According to the World Health Organization (WHO), across the globe, around 3.5 million hectares of land are converted for tobacco growing each year. Growing tobacco...
Learn how to use the toolkit Open configuration options Edit Take action to reduce consumer food waste - check out the tools from the European Consumer...
Public event at the European Commission
Since 2020, the progress towards the achievement of Sustainable Development Goal (SDG) 2– Zero Hunger has faced a sudden stall due to an ongoing “polycrisis”. While some...
Science is crucial to help meet the challenges for sustainable development as it lays the foundation for new approaches, technologies, and solutions to identify, clarify, and tackle future global challenges...
Alliance-supported community seed banks in Kenya (since 2019) and Uganda (since 2010) have maintained 72 crop and tree species and more than 600 varieties. Up to September...