Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
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Food loss and waste (FLW) reduction is an important component in the transformation of the region’s agrifood systems. Addressing the drivers of FLW along value chains provides an opportunity to tackle...
Worldwide, extension and advisory service (EAS) systems have undergone reforms since the 1990s. However, the reforms of the last two decades in many countries have largely failed...
Highlights on food security: In domestic currency, food inflation in the region is likely to remain elevated as a result of the continuing pressures on MENA economies’ currencies. In Egypt, year-on-year food...
This policy brief presents an update on the state of food security and the gendergap in food insecurity in the Middle East and North Africa (MENA) region during theCOVID-19 pandemic using...
The public subsidization of food is an important element of North African welfare states, guaranteeing access to affordable nutrition and maintaining food security even in times of economic downturns...
Support the Egyptian Government in NWRP – 2037 and SADS for 2030 implementation.
Foster strategic policy dialogue.
Water sector reform.
Establish a more resilient...
Overweight and obesity rates across low and middle income countries (LMICs) are approaching levels found in higher-income countries, with prevalence on the rise in urban and rural areas...
Most countries in the Middle East and North Africa (MENA) are struggling to reduce poverty and vulnerability—COVID-19 and now Russia's invasion of Ukraine are making the task even...
Hunger and food insecurity have continued to increase in the Arab region due to various factors, including the COVID-19 pandemic.
Part 1 of this report will present the...