Search Knowledge for policy

On May 8, the fourth online conference “Sustainable Bioeconomy Development 2024: Theory and Practice” took place at Vytautas Magnus University (VMU). It was the 4th...

A number of full-scale BECCUS projects have recently been initiated, with the majority of these projects being focused on CO2 storage. Just a few years ago, some...

The Sustainable Blue Economy Partnership’s workshop "The key towards Mediterranean regional Sustainability," is part of the POSIDONIA International Shipping Exhibition in Athens in June 2024. The Partnership...

CGIAR is a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. CGIAR is a global network of 15 Research Centres...

In-depth engagement processes and collaboration with the implementing partners of the Agroecology Initiative, Dry Lands Natural Resources Centre (DNRC) and Sustainable Agriculture and Healthy Environmental Program (CSHEP)...

The food system transformation based on the anticipated plant-, cellular agriculture- and fermentation-based solutions is falling behind what is necessary to enable the dietary shift towards less animal...

The 34th Session of the FAO Regional Conference for Europe (ERC) ended today following four days of exchanges on the steps needed to transform agrifood systems in Europe and Central...

The workshop on bio-based textiles will gather academics, practitioners and policymakers in the field to discuss the latest research findings, market trends and policy needs. Its outcomes will...