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This is the thirteenth update of the Monitoring food security in food crisis countries and territories with conflict situations, jointly produced by the Food and Agriculture Organization of the United Nations (FAO) and the World...

The COP28 Food Systems and Agriculture Agenda calls for accelerated food systems, agriculture and climate action and urges governments to align and integrate those actions within national...

This is the twelfth update of the Monitoring food security in food crisis countries and territories with conflict situations. Through this report, the Food and Agriculture Organization of the United Nations (FAO) and the World...

Gender inequality in Palestine has contributed to the marginalization of women from access and control over available resources including water. This inequality has been entrenched through legal...

Climate change and extreme weather events are heightening levels of acute food insecurity and food crises around the world. As the world emerges from the COVID-19 pandemic and deals...

Food loss and waste (FLW) reduction is an important component in the transformation of the region’s agrifood systems. Addressing the drivers of FLW along value chains provides an opportunity to tackle...

Highlights: This rapid Food System Assessment (FSA) identifies the key drivers to unlock the full potential of the food system in addressing the key food security and nutrition, socioeconomic...

The Global Report on Food Crises is the reference document on the latest estimates of acute hunger in the world. It is a public good prepared collectively by 15 leading global and regional...