Search Knowledge for policy

This AU-EU Innovation Agenda proposes specific objectives with short-, medium- to long-term actions for all four priority areas of the AU-EU High-Level Policy Dialogue on Science, Technology...

Farming in Europe has been transformed over the last 70 years by policies, technologies and practices that sought to guarantee a stable supply of affordable food. But success has...

The European Commission document on ‘European Research and Innovation for Food and Nutrition Security’ sets out how research and innovation policy is currently contributing to food and nutrition security...

Director-General stresses the importance of FAO’s first-ever Science and Innovation Strategy in achieving new levels of productivity, quality, diversity, efficiency, and environmental sustainability.

The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) published its 2020 annual report on activities and accomplishments from its five research flagships: food systems...

This analysis explores the relationship between agricultural R&D investments and rural poverty reduction, and the prevalence of undernourishment in sub-Saharan Africa (SSA). It uses a panel data set...

The concept of empowerment has steadily made its way onto the international development agenda. Batliwala (2007) traces its equivalents back several hundred years and across...

The term “feminization of agriculture” is used to capture a wide range of gender dynamics and shifts in rural gender relations. Definitions range from the broadening and deepening of women’s involvement in agriculture...

This report presents methodological aspects and the results of a horizon scanning exercise where the text mining capacities of the Joint Research Centre’s "Tool for Innovation Monitoring" were harnessed...

From December 6-10, 2020, USAID organized and IFPRI facilitated five virtual stakeholder consultation workshops on agricultural research and biotechnology, bringing together relevant stakeholders involved...