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This Initiative aims to develop and scale agroecological innovations with small-scale farmers and other agricultural and food system actors across different socio-ecological contexts in seven low- and middle-income...

Description: This EU-funded programme - 23.2 M EUR, including EUR 18.2 million from the EU and EUR 5.0 million from Belgium - has the objective to...

Highlights We sampled 5,000 farmers of different types, in some cases including those that had and had not been involved in activities developing and promoting agroecology...

Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...

Principalement associés aux fruits et légumes frais et aux animaux sur pied provenant directement des zones de production, les marchés...

AFSA’s collection of case studies shows how agroecology benefits Africa in terms of food security, nutrition, poverty reduction, climate change adaptation and mitigation, biodiversity...

The R4 Rural Resilience Initiative is WFP’s flagship approach for integrated climate risk management. The initiative combines four risk management strategies: improved natural resource...

Le poisson représente environ 70 % des besoins en protéines animales au Sénégal, et plus de la moitié de ces...

In 2020, the global coronavirus 2019 (COVID-19) pandemic posed new challenges to the initiatives and institutions supporting the farming communities and ecosystems that underpin Africa’s food systems. This year’s...

The magnitude and urgency of the challenges facing agriculture and food systems demand profound modifications in different aspects of human activity to achieve real transformative change and sustainability. Recognizing...