This document intends to provide guidance to country IPC Technical Working Groups and/or Nutrition Clusters/Sectors on developing assumptions for IPC Acute Malnutrition (AMN) projections in the context...
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Digital Europa Thesaurus
food security statistics
The COVID-19 pandemic is having an unprecedented impact around the globe. Not only does it entail scaling up public health preparedness and response and protecting vulnerable populations...
The IPC Manual 3.0 contains several statistical concepts that are used to define and explain evidence reliability criteria, especially relating to household surveys. Since the statistical concepts...
In humanitarian situations where access to affected populations is limited or non-existent, information required for IPC analysis is often unavailable, or the information that is available does not meet the IPC...
The unique circumstances of COVID-19 underline the immediate and urgent need to analyse food security in urban contexts. As such, the IPC classification is a useful framework to guide strategic responses...
IPC projections can be considered as the most valuable outputs of IPC acute food insecurity analyses: they are regularly used for fundraising, awarenessraising, and planning...
The estimate of dietary energy consumption is typically provided by an assessment of the probability of energy intake in a population (or group of individuals) obtained from data collected through individual dietary...
This brief presents findings on consumption, coping and basic needs from the Cox’s Bazar Panel Baseline Survey (CBPS) conducted between March – August, 2019 in combination...