The spatial extent of marine and terrestrial protected areas (PAs) was among the most intensely debated issues prior to the decision about the post-2020 Global Biodiversity Framework...
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Digital Europa Thesaurus
Climate change mitigation Food Knowledge type
Publication
he world is at a crossroad when it comes to agriculture. The global population is growing, and the demand for food is increasing, putting a strain on our agricultural resources and practices. To address...
The agri-food system (AFS) employs about one third of the global workforce and contributes about one third of global greenhouse gas (GHG) emissions. This together with its...
Policy Paper: Closing the loop in the Slovak Republic - A roadmap towards circularity for competitiveness, eco-innovation and sustainability
The use of materials globally has increased over the past century and it will continue to grow with sustained population and economic growth. Such growth also leads...
Climate Change and Food Systems: Transforming Food Systems for Adaptation, Mitigation, and Resilience
Many promising innovations and policy approaches show potential to address climate change...
Climate change interacts with food systems and food security in several ways
Food availability
Considerable evidence has emerged indicating that climate change is already...