Background Levels of child malnutrition and hunger across the world have decreased substantially over the past century, and this has had an important role in reducing mortality and improving...
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Addressing hidden hunger with nutrient-dense staple crops—developed through the process of biofortification—has gained considerable traction in low- and middle-income countries since the first varieties were released to farmers...
This study aims to understand Brazilian family farmers’ perception of sustainable development in agriculture, its antecedents, barriers and consequences. To do so, qualitative, exploratory research was...