Search Knowledge for policy

In Africa, farm advisory services are still dominated by the model of technology transfer. During the last two decades a new approach, based on adult learning methods...

First and foremost, we continued to pay extremely close attention to the food systems agenda, focusing on the efforts of the donor community to support countries in developing national pathways...

Food Security and Nutrition (FSN) is influenced by diverse and complex factors, and therefore requires a holistic approach to agriculture and food systems plus integration of knowledge from diverse sources...

Effective interfaces of knowledge and policy are critical for food system transformation. Here, an expert group assembled to explore research needs towards a safe and just food...

The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever. The COVID-19 pandemic...

The European Biodiversity Partnership Biodiversa+, co-funded by the European Union, has launched a call for research proposals on “ Improved transnational monitoring of biodiversity and ecosystem change for science...

Resilient Food Systems (RFS) promotes a holistic approach to enhancing agricultural productivity and restoring degraded landscapes in smallholder farming systems. This report showcases the achievements and...

This compendium is organized in 5 sections: Section 1 discusses the broader meaning of evidence , the power and politics that shape and infuse our understanding of evidence, what counts...

The growing impact of climate change on African agriculture and food systems in the last two decades has created a major threat to food production and food security on the continent...