L’Unité de coordination du programme est rattachée à l’Agence régionale pour l’agriculture et l’alimentation (ARAA) de la Commission de la...
Search results (157)
Showing results 1 to 10
Geographic coverage
Highlights: Using data from 8 countries, we study how diets change along the rural-urban continuum. To capture this continuum, we use data classifying 1-km...
For two decades, there have been ongoing efforts at harmonizing large-scale food fortification (LSFF) policies and procedures in West Africa. Despite some notable successes...
This synoptic profile is a brief portrait of the socio-demographic, economic and industrial context of the region in relation to the agrifood sector and the food and nutritional security of its local populations during the period...
Forage production in West Africa is essential for the region's agricultural economies and livestock systems but is greatly affected by climate variability, land degradation and increasing demographic pressures. Understanding...
The meeting of the Regional Food Crisis Prevention and Management Mechanism (#PREGEC) in the Sahel and West Africa was held from 10 to 12 April 2025 in Lomé, Togo. The meeting...
Overview: Food security is still a significant challenge in developing and emerging countries, and sustainable foods are currently in demand. This systematic review explores the potential of Neglected and Underutilized...
Overview: Neglected and underutilized crop species (NUCS/NUS) are claimed to contribute to sustainable development. This study explores the role of policy and governance in the conservation and promotion of NUS in West...
Highlights: We analyse crop diversity dynamics in south-eastern Senegal. We focus on three traditional crops: sorghum, fonio, and Bambara groundnut. Despite their drought-tolerance...
Réunis du 11 au 13 décembre 2024 à Nouakchott, en République Islamique de Mauritanie, les membres du Dispositif régional de...