Highlights: Jointly prepared by the World Bank, the World Food Programme of the United Nations (WFP), and the Food and Agriculture Organization of the United Nations (FAO), this report examines how...
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Lessons learned from city region food systems under multiple shocks and stresses: A synthesis report
Multiple shocks and stresses, such as climate change, pandemics and conflicts, have disrupted global agrifood systems, affecting food security, nutrition, and livelihoods. The COVID-19 pandemic...
A series of country case studies delineating the World Food Programme’s long-term support in strengthening national social protection systems around the globe. This collection is based on rapid...
Countries in the Asia Pacific region are the most vulnerable to the impacts of climate-related events even though, historically, they have contributed the least to the climate crisis. The diversity...
The FAO-CARE-CGIAR joint technical working paper will contribute to developing an FAO position and improved understanding of the links between, and risks of, climate change and various kinds...
The Humanitarian-Development-Peace nexus recognizes conflict as a threat multiplier to climate change and seeks to integrate conflict sensitivity into policies and actions around natural resources. Competition for natural resources...