Climate change and global politics pose potential threats to food security by impacting crop productivity and food availability. Short-term variability resulting from climate change and global...
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climate change impact study Knowledge type
Publication
Food security in developing regions such as Sub-Saharan Africa is a top priority in global development discourse, as evidenced in Sustainable Development Goal 2. Yet, high climate...
This joint WFP and Action Against Hunger publication presents the impacts of El Niño in LAC, highlighting the emergency response and resilience activities taken to mitigate the effect of climate...
Highlights: CSA is positively associated with land productivity. CSA is also positively associated with food security. The bundled use of CSA practices offers greater land productivity...
Highlights: As climate change intensifies, it is imperative for policymakers to address the escalating loss and damage it inflicts on vulnerable communities in developing countries. In India's Maharashtra state...
Key findings: In an average year, poor households lose 5 percent of their total income due to heat stress relative to better-off households, and 4.4 percent...
Highlights: Chapter 3.7 focuses on making agriculture more productive and resilient. The modelling shows that climate change impacts on crop yield will vary by crop and region...
Background Sub-Saharan Africa (SSA) has one of the highest prevalence of malnutrition among children under 5 in the world. It is also the region most vulnerable to the adverse...
Agriculture and food security are most vulnerable to climate variability and extremes. Climate variability and extremes increased the risks of food security in Gambella region. The study examines...
Climate change is a major problem faced by various sectors today, particularly agriculture. Farmers in Indonesia, threatened by climate change, must be able to make sound...