Placée sous les auspices des Commissions de la Communauté économique des États de l’Afrique de l’Ouest (CEDEAO) et de l’Union...
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The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
This desk review study was commissioned by the European Commission/ DG INTPA to better understand the relationships between agroecology (AE), responsible value chains and agricultural and food...
This paper analyzes changes in agricultural productivity gender gaps in Côte d'Ivoire between 2008 and 2016 using decomposition methods. The analysis finds that the gender gap went...
Togo , Lomé le 20-22 mars 2024 : La situation alimentaire et nutritionnelle dans la région du Sahel et de...
Highlights: Cette étude examine le coût respectif de trois types d’alimentation: i) Coût d’une alimentation suffisamment énergétique (Cost of Caloric Adequacy...
This decentralized evaluation was commissioned by the WFP Country Office for Côte d’Ivoire and covers the endline of phase I (2015-2021) and baseline study of phase II (2021-2026) of the McGovern-Dole...
Held under the auspices of the Commissions of the Economic Community of West African States (ECOWAS) and the West African Economic and Monetary Union (UEMOA), the RPCA annual meeting connected...
The COP28 Food Systems and Agriculture Agenda calls for accelerated food systems, agriculture and climate action and urges governments to align and integrate those actions within national...