The COVID-19 pandemic may impact diet and nutrition through increased household food insecurity, lack of access to health services, and poorer quality diets. The primary aim...
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pandemic public health
This study investigates the impact of COVID-19 pandemic on the health, food security and financial lives of Nigerian households. The data for the study were collected from 813 households from the six geo-political...
Unsurprisingly, global banana news in 2022 was marked by the consequences of the pandemic and the accelerating trend of Russia's attempted invasion of Ukraine. Ensuring a smooth supply in quantity has...
Highlights
The impacts of the COVID-19 pandemic on diet quality are estimated.
We utilize nutrient quality of nearly-one million food purchases in China.
Nutrient quality...
The majority of human infectious diseases are of animal origin, and many recent emerging infectious diseases (EIDs), such as HIV/AIDS, the Nipah virus, severe acute respiratory...
Highlights
COVID-19 mitigation measures have triggered negative indirect impacts beyond health.
Women and girls in low-and middle-income countries are disproportionately affected.
We...
In this policy piece, we investigate the coronavirus disease 2019 (COVID-19)–food-insecurity migration channel and develop a policy agenda. The interaction between COVID-19 and the drop in economic activity will...
Two previous reports (Díaz Bonilla, Laborde and Piñeiro, 2021, and Diaz-Bonilla, Flores, Paz, Piñeiro, and Zandstra, 2021) covered the evolution and impacts of the pandemic on food systems...
Two previous reports (Díaz Bonilla, Laborde and Piñeiro, 2021, and Diaz-Bonilla, Flores, Paz, Piñeiro, and Zandstra, 2021) covered the evolution and impacts of the pandemic on food systems...
2020 was marked by a global recession. Most Asian economies witnessed a major economic downturn or, at the minimum, major decelerations in economic growth of magnitudes not...