The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
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Estonia Congo [Republic] Uruguay
Food production includes a complex and varied set of agricultural and nonagricultural activities, involving a growing number of sectors and actors that influence the way food is produced, processed, distributed...
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Part 3.3.2 of the report focuses on the challenges of climate change to the agricultural sector.
Climate change and related weather shocks are causing substantial losses to...
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The CPIA is an annual diagnostic tool for countries eligible for financing from the International Development Association (IDA), the part of the World Bank that helps the world’s poorest countries. The...
This report presents a summary of the key findings and recommendations on school feeding based on three evaluations commissioned by the World Food Programme (WFP) in the Republic of Congo, between 2017...
The Ministry of Regional Affairs and Agriculture has developed a roadmap for the circular bioeconomy. It defines the main directions of activity of the development of the circular bioeconomy in Estonia and the activities necessary...
Understanding concurrent drought events in global main croplands is crucially important for food security, effective adaptation to climate change and human well-being. Yet, there is a lack...
Illegal, unregulated, and unreported (IUU) fishing poses a major threat to effective management of marine resources, affecting biodiversity and communities dependent on these coastal resources. Spatiotemporal...
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High food inflation is exacerbating food insecurity
Public expenditure on oil subsidies increased sharply
Fuel subsidy benefit the wealthy
A need for...
On a yearly basis, WFP PRO (SSTC Unit) shares insights into progress made under the Ministry of Agriculture and Rural Affairs of China (MARA)-WFP Global SSTC initiative...