Worldwide, extension and advisory service (EAS) systems have undergone reforms since the 1990s. However, the reforms of the last two decades in many countries have largely failed...
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Rapid urbanisation in the Asia-Pacific region is associated with complex changes to urban food environments. The impact of changing food environments on food purchasing and consumption and the diets and nutritional status...
Hunger and food insecurity have continued to increase in the Arab region due to various factors, including the COVID-19 pandemic.
Part 1 of this report will present the...
Key messages
The NENA region is dominated by deserts and a harsh environment. The main characteristics are a high level of aridity and water stress, poor soils and limited...
The Russian Federation and Ukraine are among the most important producers of agricultural commodities in the world. Both countries are net exporters of agricultural products, and they both...
Key messages
Hunger in the Arab region has continued to rise since 2014 . The number of undernourished people reached 69 million in 2020, or 15.8 percent...
The Programme for the International Assessment of Adult Competencies (PIAAC) developed and conducted the Survey of Adult Skills. The survey measures adults’ proficiency in key information-processing skills - literacy...
L’invasion russe de l’Ukraine le 24 février provoque une onde de chocs sur les marchés internationaux énergétiques et agricoles, en...
Highlights
Integrating alternative food security measures heightens the targeting efficiency.
Resilience protect food and nutrition insecurity in the presence of shocks.
Growth from below...
Worldwide, approximately three billion people have poor-quality diets and more than two billion people suffer from micronutrient deficiencies. Malnutrition causes health problems and losses...