As far as agrifood systems financing is concerned, Rwanda has consistently been on track since 2017 in implementing the Comprehensive Africa Agriculture Development Programme (CAADP). The country has...
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This study explores agrifood security in Latin America and the Caribbean using a composite indicator based on FAO data from 2002 to 2022. Regression and cluster analyses were used...
Agrifood systems are central to Africa's economies, livelihoods, and food security, yet current financing remains below the level needed to drive their meaningful transformation...
This chapter focuses on food consumption and dietary diversity among internal migrant households in Kenya using data from a city-wide household survey of Nairobi conducted in 2018. The study...
Highlights: Regulatory systems maps highlight good practices, legal design and implementation issues, and improvements to seed sector regulations. Abstract: Context Harmonization of Africa's rules...
Highlights: Africa's Green Revolution (AGR) fosters technology-led agricultural intensification. In Rwanda, the AGR intersects with gendered land use and livelihood practices. Men's economic opportunities...
Highlights: Panel-ARDL methodology examines climate-food-health relationships across 20 developing countries over 2000–2020. CO 2 emissions demonstrate strong negative association with food...
Cocoa is one of Ecuador’s most emblematic and traditional export products. The cocoa sector is vital to the country's economy and is an essential source of livelihood for many households in rural areas...
KEY MESSAGES: Aquaculture plays an essential role in feeding a growing population, fuelling economic growth, and reducing the food sector’s greenhouse emissions. It is the fastest-growing food...
This projection update on the food security situation in Ecuador revises the earlier projections for the period from September 2024 to March 2025, covering all 24 provinces. The update was...